Barbecue Crock Pit Ribs 

INGREDIENTS:

  • 3 pounds beef ribs

  • Rub for the ribs:

  • 3 tablespoons paprika

  • 1 tablespoon smoked paprika

  • 1 tablespoon garlic powder

  • 1 tablespoon mustard powder

  • 1 tablespoon ground ginger

  • 1 teaspoon salt

  • ¼ teaspoon allspice

  • ¼ teaspoon cayenne pepper

  • 1 recipe Barbecue Sauce

DIRECTIONS:

  1. Season the ribs with the seasoning blend.

  2. Place the ribs in the crock pot on their side (standing up).

  3. Pour the homemade barbecue sauce over the ribs on both sides.

  4. Cook on low for 8 hours, or until fork tender.

  5. Add more homemade barbecue sauce if desired.

By Dr. Axe.com

TOTAL TIME: Prep: 5 MINUTES;

TOTAL: 8 HOURS 5 MINUTES

SERVES: 4–6

 

 

 

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